In honor of Spring Break week, we’re talking drinks and chilling! We have a quick tip for you vino lovers to keep your wine chilled- use frozen grapes.
They won’t water down your wine or change the taste too much, and you won’t have to wait a half hour for it to chill like you would if you put it in the fridge. Plus, they’re delicious to eat afterwards. (The frozen consistency reminds me of Italian ice or sorbet.)
(Tweet blogger @alittizz)
(Photo credit: http://www.improvisedlife.com/2011/08/29/dept-of-chill-wine-friendly-grape-ice-cubes/)